Menu Five

Ardenne Pate with
Wholemeal toast garnished
with green salad
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Roast Turkey & Seasoning
With Cranberry Sauce
or
Roast Silverside of Beef & Yorkshire Pudding with Horseradish Sauce
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3 Seasonal Vegetables,
Roast and Boiled Potatoes
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Blackforest Gateaux with Cream
Fresh Fruit Salad & Cream
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Coffee & After Dinner Mints

PRICE PER PERSON: £27-00 (£22.50 + VAT)

Please Note:

Menus can be altered to suit your requirements.

Two meats on the same plate will be subject to an additional charge of £1-00.

All prices quoted are for 50 guests and over.
Anything less than 50 will be charged extra.
Please ring or e-mail for details